STK Orlando
Discover a menu bursting with palate-pleasing dishes, including tender steaks, fresh seafood and creative sides.
STK Orlando is a 2-story restaurant that embodies a hip and energetic vibe—for a unique departure from the typical American steakhouse. Head to the outdoor patio to unwind with a craft cocktail and a variety of shareable bites. Or venture indoors to dine and unwind amid lively atmosphere.
Starters
Kick off your experience with delectable appetizers and salads, such as the shaved Brussels sprouts salad and beef tartare. There’s plenty for seafood lovers to enjoy, including tuna tartare, crispy rock shrimp and zesty selections from the raw bar—or even a shellfish platter to share with the table.
Entrées
Diverse entrées range from glazed beef short ribs, chili rubbed rack of lamb and grilled lobster rockefeller. But of course, the main stars of the menu are the juicy steaks. Choose from an array of cuts in small, medium or large. Non-purists can pile on even more flavor with sauces or toppings like horseradish, chimichurri, truffle butter or king crab. Savory side options include creamy Yukon potatoes, sweet corn pudding and parmesan truffle fries.
Kids’ Menu
Looking to please the mini trendsetters in your life? Explore the kids’ menu with little cheeseburgers, mac and cheese, all-beef hot dogs and crispy mahi or chicken fingers.
Prices range from $35 – $59.99 per adult.
MENU
Brunch Menu
(Offered Saturday & Sunday)
Shareable Bites
Tater Tot Hash Browns
bacon bits, scallion sour cream, feta cheese
$13.00
Cinnamon Monkey Bread
cream cheese icing
$8.00
Lil’ BRGs (sold each)
wagyu beef, special sauce, sesame seed bun
$10.00
Crispy Calamari
basil, shishito peppers, roasted garlic and lime aïoli, asian chili sauce
$24.00
Salads
Baby Gem Lettuce Caesar
herb croutons, parmesan-reggiano
$15.00
Blue Iceberg
nueske’s smoked bacon, point reyes blue cheese, cherry tomatoes
$16.00
Burrata
roasted beets, pickled shallots, extra virgin olive oil, crunchy sourdough
$20.00
Raw Bar
Oysters on a Half Shell – Half Dozen
mignonette, cocktail sauce, lemon
$21.00
Oysters on a Half Shell – Dozen
mignonette, cocktail sauce, lemon
$42.00
Alaskan King Crab
$28.00
Tuna Tartare
avocado, soy-honey emulsion, taro chips
$22.00
Hawaiian-style Ahi Poke Rice Bowl
sweet soy, spicy sriracha mayo
$22.00
For the Gram
Seafood Platter for the Table (2 person minimum)
oysters, ceviche, jalapeño, pickled shrimp, mussels, calamari, clams, Alaskan king crab, and Maine lobster served family-style for the table with cocktails sauce, mignonette, and lemon dijonnaise
Person
$38.00
Buttermilk Pancake Tower (serves four)
sliced tableside with maple syrup pour over, seasonal fruit compote, berries, whipped cream
$56.00
Hot Chicken and Waffle
buttermilk waffles, Nashville fried hot chicken thigh, pickles, coleslaw, maple BBQ Sauce
$23.00
A la Carte STK
Filet 10 oz.
$57.00
Filet 6 oz.
$46.00
NY Strip 14 oz.
$54.00
Dry-Aged Delmonico 14 oz.
$74.00
Toppings
Alaskan King Crab “Oscar”
$16.00
Truffle Butter
$10.00
Shrimp (each)
$6.00
Peppercorn Crust
$5.00
Brunch Entrées
Smoked Pork Belly Eggs Benedict
glazed bacon, shishito peppers, poached eggs, hollandaise, toasted English muffin, chili flakes
$20.00
Nutella-stuffed Hawaiian Sweet Bread French Toast
bananas foster sauce, chantilly cream
$18.00
Linz Angus Brunch Burger
American cheese, lettuce, tomato, onion, fries / add bacon and fried egg 6.00
$10.99
STK Coffee-rubbed Ribeye Dip
caramelized onions, horseradish cream au jus, swiss cheese, fries
$19.00
Avocado Toast
heirloom tomatoes, pickled onions, six minute egg
$20.00
Egg White Frittata
potato, spinach, mushrooms, roasted pepper relish, caramelized onions, emmental cheese, baby greens
$20.00
Truffle Steak and Egg
8-oz wagyu flat iron, truffle-buttered brioche fried egg, crispy potatoes, shaved truffle
$44.00
Sides
Lobster Mac & Cheese
$36.00
Asparagus
$15.00
Jalapeño Cheddar Grits
$15.00
Parmesan Truffle Fries
$15.00
Mac & Cheese
$15.00
Exotic Mushrooms
$19.00
Sautéed Green Beans
confit garlic
$15.00
Roasted Cauliflower
raisins, pine nuts
$15.00
Lunch Menu
Salads
Burrata
roasted beets, pickled shallots, extra virgin olive oil, crunchy sourdough
$20.00
Baby Gem Lettuce Caesar
herb croutons, parmesan-reggiano
$15.00
Shaved Brussels Sprouts
apples, cranberries, sweet grass dairy gouda, marcona almonds
$19.00
Blue Iceberg
nueske’s smoked bacon, point reyes blue cheese, cherry tomatoes
$16.00
Quinoa and Hearts of Palm
spinach, radicchio, macadamia nuts, goat cheese, lilikoi-champagne vinaigrette
$15.00
Add Chicken to your Salad
$8.00
Add Shrimp to your Salad (sold per piece)
$6.00
Starters
Lil’ BRGs
wagyu beef, special sauce, sesame seed bun
$21.00
Tuna Tartare
avocado, soy-honey emulsion, taro chips
$22.00
Crispy Calamari
basil, shishito peppers, roasted garlic and lime aïoli, asian chili sauce
$24.00
Raw Bar
Oysters on a Half Shell – Half Dozen
mignonette, cocktail sauce, lemon
$21.00
Oysters on a Half Shell – Dozen
mignonette, cocktail sauce, lemon
$42.00
Jalapeño Pickled Shrimp Cocktail
cocktail sauce, lemon
$21.00
Alaskan King Crab
$28.00
Ceviché
chef’s daily creation
$22.00
Sandwiches & Burgers
Wagyu Meatball
pomodoro sauce, provolone, parmigiano-reggiano
$19.00
Lobster Club
grilled pineapple, heirloom tomato
$26.00
BLTA
chili rémoulade, heirloom tomato, avocado
$17.00
Grilled Chicken
sun-dried tomato pesto, arugula, pickled onions
$18.00
Wagyu Hot Dog
fries
$10.99
Blackened Bison Burger
tomato fondue, blue cheese
$23.00
Linz Angus Burger
american cheese, lettuce, tomato, onion, fries / add smoked bacon 2.00 or farm egg 3.00
$10.99
STK Coffee-rubbed Ribeye Dip
caramelized onions, horseradish cream au jus, swiss cheese, fries
$19.00
STK
Filet 6 oz.
$46.00
Filet 10 oz.
$57.00
Wagyu Flat Iron 8 oz.
$40.00
NY Strip 14 oz.
$54.00
Cowgirl Ribeye 16 oz.
$75.00
Toppings
Peppercorn Crust
$5.00
Truffle Butter
$10.00
Shrimp (each)
$6.00
Alaskan King Crab
$15.00
Alaskan King Crab “Oscar”
$16.00
Maine Lobster (Market Price)
Sauces (choose 1 / additional 2 each)
STK
STK Bold
Au Poivre
Horseradish
Chimichurri
Blue Butter
Béarnaise
Red Wine
Sauce Plate
$16.00
Entrées
Spiced Tuna Bowl
quinoa, edamame, pickled onions, charred broccoli, sesame-soy vinaigrette
$22.00
STK Frites
8-oz ribeye, fries, au poivre sauce
$26.00
STK Salad
dry-aged strip steak, baby gem lettuce, seasonal veggies, lemon-truffle vinaigrette, 6 minute egg
$23.00
Sides
Parmesan Truffle Fries
$15.00
Yukon Gold Mashed Potatoes
parmesan crust / add truffle 10.00
$15.00
Roasted Cauliflower
rarmesan crust / add truffle 10.00
$15.00
Mac & Cheese
$15.00
Lobster Mac & Cheese
$36.00
Asparagus
$15.00
Dinner Menu
Salads
Quinoa and Hearts of Palm
spinach, radicchio, macadamia nuts, goat cheese, lilikoi-champagne vinaigrette
$15.00
Burrata
roasted beets, pickled shallots, extra virgin olive oil, crunchy sourdough
$20.00
Baby Gem Lettuce Caesar
herb croutons, parmesan-reggiano
$15.00
Shaved Brussels Sprouts
apples, cranberries, sweet grass dairy gouda, marcona almonds
$19.00
Blue Iceberg
nueske’s smoked bacon, point reyes blue cheese, cherry tomatoes
$16.00
Starters
Lil’ BRGs
wagyu beef, special sauce, sesame seed bun
$21.00
Tuna Tartare
avocado, soy-honey emulsion, taro chips
$22.00
Bone Marrow Wagyu Meatballs
cheddar cheese, capers, pickled red onions, fresno pepper, croutons
$20.00
Crispy Octopus
buffalo wine glaze, kimchi spice, pickled cucumber
$22.00
Beef Tartare
caramelized onions, tarragon ranch, sesame crackers
$21.00
Crispy Calamari
basil, shishito peppers, roasted garlic and lime aïoli, asian chili sauce
$24.00
Raw Bar
Oysters on a Half Shell – Half Dozen
mignonette, cocktail sauce, lemon
$21.00
Oysters on a Half Shell – Dozen
mignonette, cocktail sauce, lemon
$42.00
Jalapeño Pickled Shrimp Cocktail
cocktail sauce, lemon
$21.00
Alaskan King Crab
$28.00
Ceviché
chef’s daily creation
$22.00
Seafood Platters
Seafood Platter for the Table (2 person minimum)
oysters, ceviche, jalapeño, pickled shrimp, mussels, calamari, clams, Alaskan king crab, and Maine lobster served family-style for the table with cocktails sauce, mignonette, and lemon dijonnaise
$38.00
STK
Filet 6 oz.
$46.00
Filet 10 oz.
$57.00
NY Strip 14 oz.
$54.00
Wagyu Flat Iron 8 oz.
$40.00
Bone-In Filet 14 oz.
$69.00
Cowgirl Ribeye 16 oz.
$75.00
Dry-Aged Delmonico 14 oz.
$74.00
Dry-Aged Bone-In Sirloin 18 oz.
$77.00
Dry-Aged Porterhouse 28 oz. (for two)
$105.00
Dry-Aged Tomahawk Ribeye 34 oz.
$141.00
Dry-Aged Tomahawk Ribeye 72 oz.
$253.00
Toppings
Peppercorn Crust
$5.00
Truffle Butter
$10.00
Shrimp (each)
$6.00
Alaskan King Crab
$15.00
Alaskan King Crab “Oscar”
$19.00
Maine Lobster (Market Price)
Sauces (choose 1 – additional 2 each)
STK
STK Bold
Au Poivre
Horseradish
Chimichurri
Blue Butter
Béarnaise
Red Wine
Sauce Plate
$16.00
Mains
Braised Beef Short Rib
jalapeño cheddar grits, roasted pepper relish, crispy shallots, red wine glaze
$36.00
Roasted Ora Bay Salmon
butternut squash, miso caramel, sweet soy, edamame-mushroom relish
$38.00
Hibachi Chicken
kale and brussels sprouts, apple kimchi, butternut squash, gochujang honey
$36.00
Steamed Chilean Sea Bass
wild mushrooms, bok choy, ginger chili and cilantro relish, tamari sesame oil
$48.00
Roasted Lamb Rack
gooseberry chutney, rainbow chard, tamarind glaze
$51.00
Lobster Bolognese
pappardelle, rainbow chard, butternut squash-truffle cream
$50.00
Mushroom and Truffle Tagliatelle
braised mushrooms, king oyster mushrooms, baby spinach, shaved black truffle, pecorino
$41.00
Sides
Parmesan Truffle Fries
$15.00
Yukon Gold Mashed Potatoes
parmesan crust / add truffle 10.00
$15.00
Mac & Cheese
$15.00
Lobster Mac & Cheese
$36.00
Jalapeño Cheddar Grits
$15.00
Sweet Corn Pudding
$15.00
Exotic Mushrooms
$19.00
Sautéed Green Beans
confit garlic
$15.00
Roasted Cauliflower
raisins, pine nuts
Desserts
Caramelito Bar
cocoa nib marshmallow, chocolate bavarian
$10.00
Bag O’ Donuts
dulce de leche filling, spiced chocolate sauce, raspberry sauce
$10.00
Orange Dream Cheesecake
bruleed oranges, whipped cream
$10.00
Warm Baked Cookie
chocolate sauce, caramel, vanilla ice cream
$10.00
Ice STK
mini ice cream cone sampler
$10.00
Berry Parfait
berry compote, strawberry sauce, raspberry sherbert
$10.00
Kids’ Entrees
STK Little Cheeseburgers
2 Little Burgers, White Cheddar Cheese, Tomato, Sesame Seed Bun
$10.00
Crispy Mahi Fingers
Rice Flake-crusted Mahi, Seasonal Veggies, Rémoulade
$10.00
House-made Chicken Fingers
Seasonal Veggies
$10.00
Kid’s Mac & Cheese
$10.00
Grilled Chicken Breast
Seasonal Veggies
$10.00
Kids’ STK
filet mignon, hand-cut fries
$17.00