This Canadian restaurant is located in the Canada Pavilion in Epcot. The décor is inspired by the wine cellars of two of the finest château-style hotels, Fairmont Le Château Frontenac and Fairmont Château Laurier, and features stone arches and candle chandeliers. All of the vintage wines featured are from Canada.
Reservations are highly recommended and can be made up to 60 days in advance. Vegetarian options are available on the menu. Gluten-free options are available upon inquiry at the location.
Prices range from $35 – $59.99 per adult.