Be Our Guest
Be our guest, and step inside the Beast’s castle in Fantasyland for your quick service breakfast and lunch, or an unforgettable table service dinner.
With a French-inspired menu, Be Our Guest is a spacious 550-seat destination featuring elaborately themed rooms. Choose between 3 of the meticulously imagineered rooms that will whisk you straight into the heart of the story. Are you feeling “royal”? Then enjoy your meal in the Grand Ballroom complete with immaculate chandeliers and snow-laced Gothic arches. For a glimpse into the Beast’s dark side, enter the West Wing and you may even get a glimpse of his enchanted rose. For a more romantic feel, get swept up in the romance of Belle’s private library in The Castle Gallery. Here you’ll see a larger-than-life figure of Belle and the Beast dancing. The same menu is served in all 3 rooms, so which part of the story do you want to be swept up into?
Although not a traditional character meal, the Beast does appear in a stationary location for pictures during dinner service only.
Regardless of the room experience, or which meal time you choose, the experience of Be Our Guest is a favorite among all of our guests’ visits.
MENU
Be Our Guest
Breakfast Menu
Entrées
Assorted Cured Meats and Cheese
Alpine-smoked Ham, Serrano Ham, Soppressata, and Cheese served with Marmalade and Fresh Fruit on a Toasted Baguette
$28.00
Croque Madame*
Open-faced Ham Sandwich topped with a Fried Egg, Gruyere Cheese, and Béchamel served with Fresh Fruit and a selection of pastries.
*This item may contain raw or undercooked ingredients. Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of foodborne illness.
$28.00
Scrambled Egg Whites
Served with Chicken Sausage, Roasted Tomatoes, and Fresh Fruit
$28.00
Croissant Doughnut
Fried Doughnut topped with Banana-Caramel Sauce, Pastry Crème, and Chocolate Ganache served with fresh Fruit and a selection of pastries
$28.00
Open-Faced Bacon and Egg Sandwich*
Poached Eggs, Applewood-smoked Bacon, and Brie on a Toasted Croissant served with Fresh Fruit.
*This item may contain raw or undercooked ingredients. Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of foodborne illness
$25.00
Feast á la Gaston
Scrambled Eggs, Bacon, Sausage, and Roasted Potatoes served with Fresh Fruit
$28.00
Vegetable Quiche
Mushroom, Zucchini, Bell Pepper, Onion and Chive Quiche served with Fresh Fruit and a selection of pastries
$28.00
Beverages
Souvenir Castle Goblet
Light Up Castle-themed Souvenir Goblet with choice of fountain beverage.
$15.00
Mickey Straw
$.69
Adult Hot Beverage
Self-serve, Fresh-brewed Coffee or Hot Cocoa.
$2.79
Nestlé® Nesquik® Chocolate Milk
12 oz
$2.69
Be Our Guest Cup
Be Our Guest Cup with choice of fountain beverage.
$5.00
Adult Cold Fountain Beverage
Self-serve cold fountain beverage, 22oz
$3.29
Lowfat Milk
Lowfat Milk 1%
$1.99
Dasani Bottled Water
$3.00
smartwater®
$4.50
Perrier Water
$3.50
Kids’ Meals
Crepes de Cogsworth
stuffed with Yogurt, Fresh Berries, and Wildberry Foam served with a selection of pastries.
$15.00
Fifi’s French Toast
Brioche Bread served with Fresh Fruit and a selection of pastries
$15.00
Chip’s Cereal with Fresh Fruit
Choice of Cereal with Milk, Fresh Fruit, and a selection of pastries
$15.00
Philippe’s Toasty Oats
Steel-cut Oatmeal served with Golden Raisins, Brown Sugar, and a selection of pastries
$15.00
Scrambled Eggs de Maurice*
served with Applewood Bacon, Fresh Fruit, and a selection of pastries.
*This item may contain raw or undercooked ingredients. Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of foodborne illness.
$15.00
Desserts
The Master’s Cupcake
Chocolate Sponge Cake topped with Lumiere’s special “Grey Stuff”
$4.99
Lunch Menu
Soups
French Onion Soup
$7.99
Potato Leek Soup
Vegetarian Option
$5.99
Entrées
Tuna Niçoise Salad*
Seared Tuna with Chilled Green Beans, Fingerling Potatoes, Olives, Roasted Bell Peppers, Tomatoes, Hard Poached Egg, and Saffron Aioli
*This item may contain raw or undercooked ingredients. Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of foodborne illness.
$17.99
Croque Monsieur
Grilled Sandwich of Carved Ham and Gruyere Cheese and Bechamel with Pommes Frites.
$15.99
Braised Pork (Coq Au Vin Style)
Slow-cooked Pork with Vegetables, Mushrooms, and Bacon with Mashed Potatoes and Green Bean Jardinière
$18.99
Quinoa Salad
Quinoa Salad with Chilled Green Beans, Potatoes, Olives, Roasted Bell Peppers, Golden Beets, and Tomatoes.
$14.79
Carved Turkey Sandwich
Carved Turkey Sandwich served warm on a Baguette with Dijon Mayonnaise and Pommes Frites.
$16.49
Vegetable Quiche
Mushroom, Zucchini, Bell Pepper, Onion and Chive Quiche served with Baby Lettuce and Champagne Vinaigrette.
$14.79
French Dip Sandwich*
Served on a Baguette with Au Jus and Pommes Frites.
*This item may contain raw or undercooked ingredients. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$17.49
Beverages
Souvenir Castle Goblet
Light Up Castle-themed Souvenir Goblet with choice of fountain beverage.
$18.00
Be Our Guest Cup
Be Our Guest Cup with choice of fountain beverage.
$8.00
Adult Cold Fountain Beverage
Self-serve cold fountain beverage, 22oz
$3.29
Adult Hot Beverage
Self-serve, Fresh-brewed Coffee or Hot Cocoa.
$2.79
Dasani Bottled Water
$3.00
smartwater®
$4.50
Lowfat Milk
Lowfat Milk 1%
$1.99
Nestlé® Nesquik® Chocolate Milk
Nestlé® Nesquik® Chocolate Milk 12 oz
$2.69
Perrier Water
$3.50
Mickey Straw
$.69
Desserts
The Master’s Cupcake
Chocolate Sponge Cake topped with Lumiere’s special “Grey Stuff”
$4.99
Triple Chocolate Cupcake
Chocolate Sponge Cake, Chocolate Mousse Filling, and Chocolate Ganache.
$4.99
Chocolate Cream Puff
Chocolate Cream Puff filled with Chocolate Mousse topped with Whipped Cream.
$4.99
Éclair à l´Orange
Custard Filling with zested Orange and finished with Chocolate Ganache
$4.99
Strawberry Cream Cheese Cupcake
Vanilla Sponge Cake, Strawberry Mousse Filling and Cream Cheese Icing.
$4.99
Lemon Meringue Cupcake
Vanilla Sponge Cake, Lemon Custard Filling and Flamed Meringue Icing.
$4.99
Lemon – Raspberry Cream Puff
Gluten Free, No Sugar Added, Lemon-Raspberry Cream Puff filled with Lemon Custard.
$4.99
Kids’ Meals
Mickey Meatloaf
Turkey Meatloaf with Broccoli Florets and Zucchini served with Orange “Stuff” for Dipping. (It’s delicious! Don’t believe us? Ask the dishes!)
$9.49
Mrs. Potts’ Platter
Carved Turkey Sandwich on Multigrain Bread with Sweet Potato Wedges and Apple Sauce.
$9.49
Lumiere’s De-Light
Grilled Shrimp with Broccoli and Apple Sauce
$9.99
Les Macaronis Maurice
Whole-Grain Macaroni with Marinara Sauce and Mozzarella served with Seasonal Vegetables
$8.99
Feast à la Beast
Slow-cooked Pork with Green Beans and Mashed Sweet Potatoes
$9.79
Chip’s Delight
Grilled Cheese with Turkey Noodle Soup and Green Beans.
$8.99
Pommes Frites
$2.09
Dinner Menu
Appetizers (choose one)
French Onion Soup
Toasted Crouton, Gruyère, and Provolone
Maine Lobster Bisque
Garnished with Crème Fraîche and Poached Lobster
Assorted Meats and Artisanal Cheese Selection
Chicken Liver Pâté, Shaved Serrano Ham, Chorizo Sausage, Pleasant Ridge Cheddar, Truffle Tremor, and Stilton Blue with Seasonal Garnishes
Piment d’Espelette Spiced Tuna
Fava Bean Purée and Florida Citrus with a Miso and Ginger Silk
Mixed Field Greens
Drunken Goat Cheese, Hazelnut Brittle, and Asparagus with a Stone Fruit Vinaigrette
Escargot
Herb-Garlic Butter and Toasted Gremolata
Entrées (choose one)
Herb-salted Pork Tenderloin
Crispy Pork Belly, Corn Purée, Fava Beans, and Green Garlic Pistou
Smoked Ricotta and Corn Tortellini
Roasted Corn and Peppadew Relish, Rainbow Cauliflower, and Asparagus with a Corn-infused Nage
Spice-dusted Lamb Chops
Roasted Sunchokes, Baby Squash, Romanesco, and Royal Trumpet Mushrooms with a Lamb Demi
Center-cut Filet Mignon
Robuchon Yukon Potatoes, Seasonal Vegetables, and Cipollini Marmalade with a Red Wine Glaze
Pan-seared Sea Scallops
Spring Pea Risotto, Seasonal Vegetables, Fried Artichoke Hearts, and Micro Basil
Poulet Rouge Chicken
Confit Fingerling Potatoes, Haricot Verts, Heirloom Tomatoes, and a Sauce Meunière
Dessert Trio
Almond Macaron
with Lemon Jam and Raspberries
White Chocolate “Chip” Cup
with Grey Stuff and Crisp Pearls
Dark Chocolate Truffle
filled with Dark Chocolate Grand Marnier Ganache
Kids’ Create-Your-Own Appetizers (choose one)
Iceberg Wedge Salad
with Ranch Dressing
Fruit and Cheese Plate
Seasonal Fruit, Cheddar Cheese, and Crostinis
House-made Peach Applesauce
Kids’ Create-Your-Own Entrées
Seared Shrimp Skewer
Served with choice of one (1) Appetizer, two (2) Selections, and one (1) Dessert and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice
Grilled Beef Tenderloin
Served with choice of one (1) Appetizer, two (2) Selections, and one (1) Dessert and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice
Pan-seared Chicken Breast
Served with choice of one (1) Appetizer, two (2) Selections and one (1) Dessert and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice
House-made Macaroni & Cheese
Served with choice of one (1) Appetizer, two (2) Selections, and one (1) Dessert and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice
Kids’ Create-Your-Own Selections (choose two)
Sautéed Zucchini
Steamed Green Beans
Wild Rice
Sweet Potato Wedges
Cauliflower Fried Rice
Kids’ Create-Your-Own Desserts (choose one)
Dessert Trio
Seasonal Fruit
with Freshly Made Yogurt Dip