Seven More Marketplaces Added to the EPCOT International Food & Wine Festival

Who doesn’t love to take a walk around the World Showcase and indulge in tasty bites from around the world! Originally, Walt Disney World indicated they would be opening more global marketplaces on Oct. 1. But the Festival Team decided to open seven marketplaces early – on Aug. 15!

Ireland (Near United Kingdom)

Food:

• Fisherman’s Seafood Pie
  • Roasted Irish Sausage with Colcannon Potatoes and Onion Gravy
  • Warm Chocolate Pudding Cake with Irish Cream Liqueur Custard

Beverages:

• Kilkenny Irish Cream Ale
  • Bunratty Mead Honey Wine
  • Guinness Baileys Shake

Spain (Between Italy and Germany)

Food:

• Charcuterie with a selection of imported Spanish Meats, Cheeses, and Olives with an Herb Vinaigrette (gluten/wheat friendly)
• Spanish-style Paella with Rice, Chorizo, and Shrimp (gluten/wheat friendly)
• Seafood Salad with Shrimp, Bay Scallops, Mussels, Extra Virgin Olive Oil, White Balsamic Vinegar, and Smoked Paprika (gluten/wheat friendly)

Beverages:

• Estrella Galicia Cerveza Especial Lager (new)
• Avaline White Blend (new)
• Faustino VII Rioja Rosado (new)
• Espelt Garnacha
• Wine Flight

The Alps (Near Germany)

Food:

• Warm Raclette Swiss Cheese with Alpine Ham, Baby Potatoes, Cornichons, and Baguette
• Warm Raclette Swiss Cheese with Baby Potatoes, Cornichons, and Baguette
• Blueberry and Almond Frangipane Tart with Crème Fraîche

Beverages:

• Huber Vision Grüner Veltliner, Austria (new)
• Cave De La Côte Rosé Gamay, Romand
• René Favre Dôle, Chamoson
• Frozen Rosé
• Wine Flight

Kenya (Outpost)

Food:

• Kenyan Coffee Barbecue Beef Tenderloin with Sweet Potato & Corn Mealie Pap and Kachumbari Slaw (gluten/wheat friendly)
• Piri Piri Skewered Shrimp with Citrus-scented Couscous

Beverages:

• Tusker Lager

India (Near China) – Opening Oct. 1

Food:

• Warm Indian Bread with Pickled Garlic, Mango Salsa, and Coriander Pesto Dips
• Korma Chicken with Basmati Rice, Crispy Chickpeas, and Spiced Yogurt Sauce (gluten/wheat friendly)
• Madras Red Curry with Roasted Cauliflower, Baby Carrots, Chickpeas, and Ben’s Original Basmati Rice (gluten/wheat friendly; plant-based)

Beverages:

• Mango Lassi (non-alcoholic)
• Taj Mahal Premium Lager (new)
• Sula Brut Tropicale Sparkling Wine, Nashik (new)
• Sula Chenin Blanc, Nashik
• Mango Lassi with Sōmrus Chai Cream Liqueur

Select Dishes featuring Melissa’s Produce

NEW! Lobster Landing (Near Mission: SPACE)

Food:

• New England Lobster Tail with Lobster Bisque Sauce (new)
• Lobster Chowder with Bacon, Corn, Potatoes, and Oyster Crackers (new)
• Baked Lobster Dip with Old Bay Chips (gluten/wheat friendly; new)

Beverages:

• Coronado Brewing Co. Salty Crew Blonde Ale, San Diego, CA (new)
• Steenberg Sparkling Sauvignon Blanc, South Africa (new)
• Sean Minor Chardonnay, California (new)
• Cape Codder: Vodka with Cranberry, Pomegranate, and Lime (new)

Select Dishes featuring Melissa’s Produce

NEW! Mac & Eats (Near Mission: SPACE)

Food:

• Traditional Macaroni and Cheese with Herbed Panko
• Truffle Macaroni and Cheese with Herbed Panko (new)
• Cowboy Macaroni and Cheese with Smoked Pork Belly, Brisket Burnt Ends, Pickled Peppers, and Onion Straws (new)
• Macaroni and Cheese with House-made Italian Sausage and Peppers (plant-based)

Beverages:

• 81Bay Brewing Co. Lemon Hazy IPA, Tampa, FL (new)
• L’Ecole No. 41 Chenin Blanc Old Vines, Columbia Valley, WA
• Evolution by Sokol Blosser Pinot Noir, Willamette Valley, OR

Select Dishes featuring Melissa’s Produce

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